Cranberry-orange-spice shortbread slices from Simply Sensational Cookies: Bright Fresh Flavors, Natural Colors & Easy Streamlined Techniques (page 183) by Nancy Baggett
- ground cardamom
- unbleached all-purpose flour
- Show all ingredients...
- Serves : 55-60
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EYB Comments
Can substitute fresh orange juice for frozen orange juice concentrate. Freeze dough logs 1 hour.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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