Mushroom and leek galette with Gorgonzola from America's Test Kitchen: The TV Companion Cookbook 2013 by America's Test Kitchen Editors

  • Gorgonzola cheese
  • crème fraîche
  • whole wheat flour
  • leeks
  • parsley
  • thyme
  • all-purpose flour
  • butter
  • shiitake mushrooms
  • white vinegar

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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