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Not-too-virtuous salad with caramelized apple vinaigrette from The Food52 Cookbook, Volume 2: Seasonal Recipes from Our Kitchens to Yours by Amanda Hesser and Merrill Stubbs

  • salad greens
  • fennel
  • thyme
  • apple cider vinegar
  • pecans
  • apples
  • bacon
  • tart apples
  • celery root

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Notes about this recipe

  • Totallywired on October 13, 2018

    Nice balanced salad with slightly sweet dressing. Reduce celery root slightly to improve balance, reduce brown sugar in dressing or amp up vinegar if serving with rich side. Makes a boatload of dressing.

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Reviews about this recipe

  • Serious Eats

    As a whole, the salad is balanced and comforting, but the real winner here is the caramelized apple vinaigrette. Wouldn't change a thing...

    Full review