Salt and pepper shrimp from Sizzling Skillets and Other One-Pot Wonders by Emeril Lagasse

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • angrygreycat on August 03, 2018

    I've made this in the past and found the recipe again today. Very flavorful, easy shrimp dish. The ginger adds a nice heat that combines well with the pepper. I peeled the shrimp completely due to one child who complains endlessly if I don't.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.

You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.