Salad of apple, Parmesan, walnuts and fennel (Insalata di mele, Parmigiano, noci e finocchi) from Gennaro's Italian Year by Gennaro Contaldo

  • apples
  • wild rocket
  • Show all ingredients...

  • EYB Comments

    EYB has corrected a typo in the recipe title, which appears in the book as "Inslata di mele, parmigiano, noci e finocchi."

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    EYB has corrected a typo in the recipe title, which appears in the book as "Inslata di mele, parmigiano, noci e finocchi."

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