Turnips and tomatoes in kalonji masala from Vij's at Home: Relax, Honey: The Warmth and Ease of Indian Cooking by Vikram Vij and Meeru Dhalwala
- turmeric
- kalonji seeds
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Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Steamed sablefish; Prawns in pomegranate curry; Dungeness crab spoons with coconut, cilantro and jalapeño peppers; Oven-baked chicken and potatoes in yogurt and date curry; Coconut curried chicken; Grilled beef tenderloin with almonds and garlic
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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