Walnut and caramel cake (Gâteau Périgourdin) from The Country Cooking of France The Country Cooking of France by Anne Willan Categories: Cakes, large; Dessert; French show
Light chocolate cake (Gâteau au chocolat Lyonnaise) from The Country Cooking of France The Country Cooking of France by Anne Willan Categories: Cakes, large; Dessert; French show
Burgundian spice bread (Pain d'épices) from The Country Cooking of France The Country Cooking of France by Anne Willan Categories: Bread & buns, sweet; Afternoon tea; French show
Chocolate snowball (Boule de neige) from The Country Cooking of France The Country Cooking of France by Anne Willan Categories: Baked & steamed desserts; Dessert; French show
Fresh cheese tart (Tarte au fromage blanc) from The Country Cooking of France The Country Cooking of France by Anne Willan Categories: Cheesecakes; Pies, tarts & pastries; Dessert; French show
Pine nut tartlets (Petits pignolas) from The Country Cooking of France The Country Cooking of France by Anne Willan Categories: Pies, tarts & pastries; Afternoon tea; French show
Lemon, cinnamon, and fennel seed custard (Crème Catalane) from The Country Cooking of France The Country Cooking of France by Anne Willan Categories: Mousses, trifles, custards & creams; Dessert; Catalan; French show
Cream puff fritters (Pets de nonne) from The Country Cooking of France The Country Cooking of France by Anne Willan Categories: Fried doughs; Afternoon tea; Dessert; French show
Molded fresh cream cheese (Coeur à la crème) from The Country Cooking of France The Country Cooking of France by Anne Willan Categories: Mousses, trifles, custards & creams; Dessert; French show
Rice pudding with caramel (Terrinée de riz au caramel) from The Country Cooking of France The Country Cooking of France by Anne Willan Categories: Mousses, trifles, custards & creams; Rice dishes; Dessert; French show
Crêpes with salted butter and caramel filling (Crêpes au caramel et beurre salé) from The Country Cooking of France The Country Cooking of France by Anne Willan Categories: Pancakes, waffles & crêpes; Dessert; French show
Soft-centered chocolate soufflé (Soufflé moelleux au chocolat) from The Country Cooking of France The Country Cooking of France by Anne Willan Categories: Baked & steamed desserts; Dessert; French show
Snow eggs (Oeufs à la neige) from The Country Cooking of France The Country Cooking of France by Anne Willan Categories: Mousses, trifles, custards & creams; Sauces for desserts; Dessert; French show
Pastry fritters (Bugnes d'Arles) from The Country Cooking of France The Country Cooking of France by Anne Willan Categories: Fried doughs; Afternoon tea; Dessert; Snacks; French show
Verbena ice cream (Glace à la verveine) from The Country Cooking of France The Country Cooking of France by Anne Willan Categories: Ice cream & frozen desserts; Dessert; French show
Sorbet de melon from The Country Cooking of France The Country Cooking of France by Anne Willan Categories: Ice cream & frozen desserts; Dessert; French show
Apple and Calvados sorbet (Sorbet Normande) from The Country Cooking of France The Country Cooking of France by Anne Willan Categories: Ice cream & frozen desserts; Dessert; French; Vegan show
Frosted oranges with orange sorbet (Orange givrées) from The Country Cooking of France The Country Cooking of France by Anne Willan Categories: Ice cream & frozen desserts; Dessert; French; Vegan show
Prune and Armagnac ice cream (Glace aux pruneaux et à l'Armagnac) from The Country Cooking of France The Country Cooking of France by Anne Willan Categories: Ice cream & frozen desserts; Dessert; French show
Flemish spiced cookies (Petits pains flamands épicés) from The Country Cooking of France The Country Cooking of France by Anne Willan Categories: Cookies, biscuits & crackers; Afternoon tea; French; Belgian show
Lava stones (Scories de Vulcan) from The Country Cooking of France The Country Cooking of France by Anne Willan Categories: Cookies, biscuits & crackers; Afternoon tea; French show
Almond macaroons (Les macarons de Nancy) from The Country Cooking of France The Country Cooking of France by Anne Willan Categories: Cookies, biscuits & crackers; Afternoon tea; French show
Honey madeleines (Les madeleines de commercy au miel) from The Country Cooking of France The Country Cooking of France by Anne Willan Categories: Cakes, small; Afternoon tea; French show
Fluted caramel cakes (Les cannelés de Bordeaux) from The Country Cooking of France The Country Cooking of France by Anne Willan Categories: Cakes, small; Afternoon tea; French show
Crisp almond fingers (Croquets de Sancerre) from The Country Cooking of France The Country Cooking of France by Anne Willan Categories: Cookies, biscuits & crackers; Afternoon tea; French show