Sautéed soft-shell crabs from Joy of Cooking (Sixth edition 1975) Joy of Cooking (Sixth edition 1975) by Irma S. Rombauer and Marion Rombauer Becker Categories: Main course show
Poached or "boiled" hard-shell crabs from Joy of Cooking (Sixth edition 1975) Joy of Cooking (Sixth edition 1975) by Irma S. Rombauer and Marion Rombauer Becker Categories: Main course show
Poached or "boiled" lobster 1 from Joy of Cooking (Sixth edition 1975) Joy of Cooking (Sixth edition 1975) by Irma S. Rombauer and Marion Rombauer Becker Categories: Main course show
Poached or "boiled" lobster 2 from Joy of Cooking (Sixth edition 1975) Joy of Cooking (Sixth edition 1975) by Irma S. Rombauer and Marion Rombauer Becker Categories: Main course show
Broiled lobster from Joy of Cooking (Sixth edition 1975) Joy of Cooking (Sixth edition 1975) by Irma S. Rombauer and Marion Rombauer Becker Categories: Main course; Cooking for 1 or 2 show
Lobster Americaine or Armoricaine from Joy of Cooking (Sixth edition 1975) Joy of Cooking (Sixth edition 1975) by Irma S. Rombauer and Marion Rombauer Becker Categories: Main course; Cooking for 1 or 2; French show
Grilled lobster tails from Joy of Cooking (Sixth edition 1975) Joy of Cooking (Sixth edition 1975) by Irma S. Rombauer and Marion Rombauer Becker Categories: Grills & BBQ; Main course show
Baked stuffed lobster from Joy of Cooking (Sixth edition 1975) Joy of Cooking (Sixth edition 1975) by Irma S. Rombauer and Marion Rombauer Becker Categories: Main course; Cooking for 1 or 2 show
Lobster Thermidor from Joy of Cooking (Sixth edition 1975) Joy of Cooking (Sixth edition 1975) by Irma S. Rombauer and Marion Rombauer Becker Categories: Main course; Cooking for 1 or 2; French show
Lobster or seafood Newburg 1 from Joy of Cooking (Sixth edition 1975) Joy of Cooking (Sixth edition 1975) by Irma S. Rombauer and Marion Rombauer Becker Categories: Main course; American show
Lobster or seafood Newburg 2 from Joy of Cooking (Sixth edition 1975) Joy of Cooking (Sixth edition 1975) by Irma S. Rombauer and Marion Rombauer Becker Categories: Main course; American show
Lobster or seafood curry from Joy of Cooking (Sixth edition 1975) Joy of Cooking (Sixth edition 1975) by Irma S. Rombauer and Marion Rombauer Becker Categories: Curry; Main course show
Lobster parfait from Joy of Cooking (Sixth edition 1975) Joy of Cooking (Sixth edition 1975) by Irma S. Rombauer and Marion Rombauer Becker Categories: Appetizers / starters show
Hot lobster ring from Joy of Cooking (Sixth edition 1975) Joy of Cooking (Sixth edition 1975) by Irma S. Rombauer and Marion Rombauer Becker Categories: Main course show
Poached shrimp from Joy of Cooking (Sixth edition 1975) Joy of Cooking (Sixth edition 1975) by Irma S. Rombauer and Marion Rombauer Becker Categories: Appetizers / starters; Main course show
Potted shrimp from Joy of Cooking (Sixth edition 1975) Joy of Cooking (Sixth edition 1975) by Irma S. Rombauer and Marion Rombauer Becker Categories: Dips, spreads & salsas; Cooking ahead show
Molded shrimp from Joy of Cooking (Sixth edition 1975) Joy of Cooking (Sixth edition 1975) by Irma S. Rombauer and Marion Rombauer Becker Categories: Mousses, trifles, custards & creams; Appetizers / starters show
Shrimp teriyaki from Joy of Cooking (Sixth edition 1975) Joy of Cooking (Sixth edition 1975) by Irma S. Rombauer and Marion Rombauer Becker Categories: Grills & BBQ; Main course; Japanese show
New Orleans shrimp from Joy of Cooking (Sixth edition 1975) Joy of Cooking (Sixth edition 1975) by Irma S. Rombauer and Marion Rombauer Becker Categories: Dressings & marinades; Salads; Main course; Cooking ahead; Cajun & Creole show
Shrimp Newburg from Joy of Cooking (Sixth edition 1975) Joy of Cooking (Sixth edition 1975) by Irma S. Rombauer and Marion Rombauer Becker Categories: Main course show
Shrimp casserole with snail butter from Joy of Cooking (Sixth edition 1975) Joy of Cooking (Sixth edition 1975) by Irma S. Rombauer and Marion Rombauer Becker Categories: Main course show
Deep-fat-fried shrimp from Joy of Cooking (Sixth edition 1975) Joy of Cooking (Sixth edition 1975) by Irma S. Rombauer and Marion Rombauer Becker Categories: Appetizers / starters; Main course show
Deep-fat-fried stuffed shrimp from Joy of Cooking (Sixth edition 1975) Joy of Cooking (Sixth edition 1975) by Irma S. Rombauer and Marion Rombauer Becker Categories: Stuffing; Appetizers / starters; Main course show
Butterfly shrimp from Joy of Cooking (Sixth edition 1975) Joy of Cooking (Sixth edition 1975) by Irma S. Rombauer and Marion Rombauer Becker Categories: Appetizers / starters; Main course show
Shrimp tempura from Joy of Cooking (Sixth edition 1975) Joy of Cooking (Sixth edition 1975) by Irma S. Rombauer and Marion Rombauer Becker Categories: Fried doughs; Appetizers / starters; Japanese show