Individual peach cobblers from Mary Berry Desserts / Desserts and Confections: Recipes to Impress with Step-by-step Photographs Mary Berry Desserts / Desserts and Confections by Mary Berry Categories: Crumbles, cobblers, crisps & bettys; Dessert; Entertaining & parties; American show
Apple cobbler from Mary Berry Desserts / Desserts and Confections: Recipes to Impress with Step-by-step Photographs Mary Berry Desserts / Desserts and Confections by Mary Berry Categories: Crumbles, cobblers, crisps & bettys; Dessert; Entertaining & parties; American show
Rhubarb crumble from Mary Berry Desserts / Desserts and Confections: Recipes to Impress with Step-by-step Photographs Mary Berry Desserts / Desserts and Confections by Mary Berry Categories: Crumbles, cobblers, crisps & bettys; Dessert; Entertaining & parties show
Grilled salmon with dried cranberry aïoli from Caprial's Seasonal Kitchen: An Innovative Chef's Mouth-Watering Menus and Recipes for Easy Home Cooking Caprial's Seasonal Kitchen by Caprial Pence Categories: Sauces for fish; Lunch; Main course; Winter show
Banana brown betty from Mary Berry Desserts / Desserts and Confections: Recipes to Impress with Step-by-step Photographs Mary Berry Desserts / Desserts and Confections by Mary Berry Categories: Crumbles, cobblers, crisps & bettys; Dessert; Entertaining & parties; American show
Cheese fritters (Frytour of mylke) from Pleyn Delit: Medieval Cookery for Modern Cooks Pleyn Delit by Constance B. Hieatt and Sharon Butler and Brenda Hosington Categories: Fried doughs; Dessert show
Profiteroles with peach sauce from Mary Berry Desserts / Desserts and Confections: Recipes to Impress with Step-by-step Photographs Mary Berry Desserts / Desserts and Confections by Mary Berry Categories: Pies, tarts & pastries; Sauces for desserts; Dessert; Cooking ahead; Entertaining & parties; French show
Winter squash soup with orange and sage from Caprial's Seasonal Kitchen: An Innovative Chef's Mouth-Watering Menus and Recipes for Easy Home Cooking Caprial's Seasonal Kitchen by Caprial Pence Categories: Soups; Lunch; Winter show
Profiteroles glacées from Mary Berry Desserts / Desserts and Confections: Recipes to Impress with Step-by-step Photographs Mary Berry Desserts / Desserts and Confections by Mary Berry Categories: Sauces for desserts; Pies, tarts & pastries; Dessert; Cooking ahead; Entertaining & parties; French show
Apple fritters (Fretoure) from Pleyn Delit: Medieval Cookery for Modern Cooks Pleyn Delit by Constance B. Hieatt and Sharon Butler and Brenda Hosington Categories: Fried doughs; Dessert; Vegan show
Apple dumplings with cheddar pastry from Mary Berry Desserts / Desserts and Confections: Recipes to Impress with Step-by-step Photographs Mary Berry Desserts / Desserts and Confections by Mary Berry Categories: Pies, tarts & pastries; Sauces for desserts; Dessert; Entertaining & parties show
Paris-Brest from Mary Berry Desserts / Desserts and Confections: Recipes to Impress with Step-by-step Photographs Mary Berry Desserts / Desserts and Confections by Mary Berry Categories: Pies, tarts & pastries; Dessert; Entertaining & parties; French show
Apple crisp with almond crust from Caprial's Seasonal Kitchen: An Innovative Chef's Mouth-Watering Menus and Recipes for Easy Home Cooking Caprial's Seasonal Kitchen by Caprial Pence Categories: Pies, tarts & pastries; Dessert; Winter show
Choux pastry dough from Mary Berry Desserts / Desserts and Confections: Recipes to Impress with Step-by-step Photographs Mary Berry Desserts / Desserts and Confections by Mary Berry Categories: Pies, tarts & pastries show
Swan choux puffs from Mary Berry Desserts / Desserts and Confections: Recipes to Impress with Step-by-step Photographs Mary Berry Desserts / Desserts and Confections by Mary Berry Categories: Pies, tarts & pastries; Afternoon tea; Dessert; Entertaining & parties show
Apple strudel from Mary Berry Desserts / Desserts and Confections: Recipes to Impress with Step-by-step Photographs Mary Berry Desserts / Desserts and Confections by Mary Berry Categories: Pies, tarts & pastries; Dessert; Entertaining & parties show
Baklava from Mary Berry Desserts / Desserts and Confections: Recipes to Impress with Step-by-step Photographs Mary Berry Desserts / Desserts and Confections by Mary Berry Categories: Pies, tarts & pastries; Afternoon tea; Dessert; Entertaining & parties; Middle Eastern show
Herb biscuits from Caprial's Seasonal Kitchen: An Innovative Chef's Mouth-Watering Menus and Recipes for Easy Home Cooking Caprial's Seasonal Kitchen by Caprial Pence Categories: Bread & rolls, savory; Lunch; Winter show
Oyster stew from Caprial's Seasonal Kitchen: An Innovative Chef's Mouth-Watering Menus and Recipes for Easy Home Cooking Caprial's Seasonal Kitchen by Caprial Pence Categories: Stews & one-pot meals; Lunch; Main course; Winter show
Winter vegetable salad from Caprial's Seasonal Kitchen: An Innovative Chef's Mouth-Watering Menus and Recipes for Easy Home Cooking Caprial's Seasonal Kitchen by Caprial Pence Categories: Salads; Dressings & marinades; Appetizers / starters; Winter; Vegetarian show
Custard tarts with fruit (Tardpolene) from Pleyn Delit: Medieval Cookery for Modern Cooks Pleyn Delit by Constance B. Hieatt and Sharon Butler and Brenda Hosington Categories: Pies, tarts & pastries; Dessert show
Ginger angel food cake with apricot sauce from Caprial's Seasonal Kitchen: An Innovative Chef's Mouth-Watering Menus and Recipes for Easy Home Cooking Caprial's Seasonal Kitchen by Caprial Pence Categories: Cakes, large; Sauces for desserts; Dessert; Winter show
Custard tarts (Daryols) from Pleyn Delit: Medieval Cookery for Modern Cooks Pleyn Delit by Constance B. Hieatt and Sharon Butler and Brenda Hosington Categories: Pies, tarts & pastries; Dessert show
Elderflower cheese tart (Sambocade) from Pleyn Delit: Medieval Cookery for Modern Cooks Pleyn Delit by Constance B. Hieatt and Sharon Butler and Brenda Hosington Categories: Pies, tarts & pastries; Dessert show
Apple tarts (Tartys in applis) from Pleyn Delit: Medieval Cookery for Modern Cooks Pleyn Delit by Constance B. Hieatt and Sharon Butler and Brenda Hosington Categories: Pies, tarts & pastries; Dessert show