Les Secrets des Fermes en Perigord Noir (La Cuisine paysanne en France) (French Edition): (The Secrets of the Farms in Perigord Noir) by Zette (Madame) Guinaudeau-Franc
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Notes about this book
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- ISBN 10 2701303583
- ISBN 13 9782701303581
- Published Jan 01 1995
- Format Paperback
- Page Count 317
- Language English
- Countries France
- Publisher Serg: Berger-Levrault
Other cookbooks by this author
- Les Secrets des Cuisines en Terre Marocaine (French Edition): (The Secrets of Moroccan Cuisine)
- Traditional Moroccan Cooking: Recipes from Fez
- Traditional Moroccan Cooking: Recipes from Fez
- Traditional Moroccan Cooking: Recipes from Fez
- Traditional Moroccan Cooking: Recipes from Fez
- Traditional Moroccan Cooking: Recipes from Fez

