Lily Vanilli's Sweet Tooth: Recipes and Tips from a Modern Artisan Bakery by Lily Jones

  • Ultimate pillow-soft vanilla sponge cake (page 38)

    from Lily Vanilli's Sweet Tooth: Recipes and Tips from a Modern Artisan Bakery Lily Vanilli's Sweet Tooth by Lily Jones

    • Categories: Cakes, large; Dessert; Cooking ahead
    • Ingredients: plain flour; caster sugar; butter; vanilla extract
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  • ISBN 10 0857869191
  • ISBN 13 9780857869197
  • Published Sep 06 2012
  • Format Hardcover
  • Page Count 272
  • Language English
  • Countries United Kingdom
  • Publisher Canongate Books
  • Imprint Canongate Books Ltd

Publishers Text

Since she started out selling her cakes at a market in East London, Lily Jones (aka Vanilli) has gone on to become one of Britain's best-loved artisan bakers. With a star-studded client list and a thriving bakery on Columbia Road, Lily's bakes are famous for their unique flavour combinations, spectacular design and exquisite taste. In Sweet Tooth, Lily takes you behind the scenes of her bakery and shows you how to master some of the core skills of baking - the cake, the custard, the coulis, the pastry, the ganache and much more - arming you with the skills you need to develop your own recipes, and move beyond the cupcake once and for all. Packed with over 100 inspirational and easy to follow recipes for layer cakes, tarts, biscuits, meringues, confectionary and ice creams, Lily shares her invaluable tips and decorating techniques. Sweet Tooth is essential reading for anyone who is passionate about making sweets - from the complete beginner to the expert baker.

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