The New Stir-fry Cookbook by Family Circle Magazine

    • Categories: Stir-fries; Main course
    • Ingredients: beef rump steaks; lemon grass; leek; celery stalks; spring onions; snow peas; oyster mushrooms; kecap manis; sweet chilli sauce; lime juice; kaffir lime leaves; fish sauce
    show

Notes about this book

This book does not currently have any notes.

Notes about Recipes in this book

You must Create an Account or Sign In to add a note to this book.

Reviews about this book

This book does not currently have any reviews.

  • ISBN 10 0681020407
  • ISBN 13 9780681020405
  • Published Jan 01 2009
  • Format Paperback
  • Page Count 113
  • Language English
  • Countries United Kingdom
  • Publisher Murdoch Books

Publishers Text

This title offers a collection of over 100 recipes involving stir frying, published under the auspices of "Family Circle". Each recipe carries ratings for ease of preparation, ease of use and understanding. There are also fun suggestions for expanding the reader's cooking knowledge.

Other cookbooks by this author