The Family Circle Cookbook: New Tastes for New Times by David Ricketts and Family Circle Magazine

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  • ISBN 10 0671735721
  • ISBN 13 9780671735722
  • Published Aug 15 1992
  • Format Hardcover
  • Page Count 648
  • Language English
  • Edition Lslf
  • Countries United States
  • Publisher Simon & Schuster

Publishers Text

More than just a cookbook, this is the definitive guide to cooking in the '90s, emphasizing healthful foods, flavor and time-saving convenience. It features the best of American cooking, along with the international and ethnic tastes we love.

* Over 700 all-new, delicious, easy-to-prepare recipes
* Over 500 all-new, lavish color photographs, including how-to's
* Recipe flags denoting low-calorie, low-fat, low-cholesterol and low-sodium, plus complete nutritional analysis per serving
* Menu suggestions and serving ideas
* "Quick" tags for recipes taking 30 minutes or less
* Time-saving make-ahead tips
* "Too Busy to Cook" chapter and tips for enhancing delicatessen, frozen and packaged foods
* How to organize your kitchen
* Maximizing the microwave, including easy recipes and adaptations, plus tips for combining oven and microwave cooking
* Food primers and sidebars on buying, storing and freezing food; emergency substitutions and more!

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