The Good Housekeeping Test Kitchen Grilling Cookbook: 225 Sizzling Recipes for Every Season by Good Housekeeping Magazine

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  • ISBN 10 1618370510
  • ISBN 13 9781618370518
  • Published Apr 02 2013
  • Format eBook
  • Page Count 448
  • Language English
  • Countries United States
  • Publisher Hearst Books
  • Imprint Hearst Books

Publishers Text

This entry in the popular "Good Housekeeping Test Kitchen" family of ring-bound cookbooks is the essential resource on a favorite topic: grilling! Presented in our handy, bestselling binder format, and including 20 bonus smartphone tags that link to helpful how-to videos, it features triple-tested recipes to grill both indoors and out, all year round. Not only does this must-have cookbook offer beef, pork, poultry, and seafood dishes; vegetables and meatless mains; and salads, sauces, and sides, it also showcases 16 recipes from celebrity grill masters like Jamie and Bobby Deen, Guy Fieri, Bobby Flay, Emeril LaGasse, and Steven Raichlen, plus blue-ribbon prize winners from the competitive barbecue circuit! Colorful icons indicate those choices that take 30 minutes or less or are low-calorie, heart-healthy, or make-ahead meals, and 250 color photographs show the finished dishes.

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