Go Fish: Recipes and Stories from the New Zealand Coast by Al Brown

  • Chargrilled crayfish with lime and horseradish butter

    from Go Fish: Recipes and Stories from the New Zealand Coast Go Fish by Al Brown

    • Categories: Grills & BBQ; Dips, spreads & salsas; Main course
    • Ingredients: crayfish; butter; limes; horseradish sauce; parsley
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  • ISBN 10 1775534634
  • ISBN 13 9781775534631
  • Published Aug 02 2013
  • Format Paperback
  • Page Count 344
  • Language English
  • Countries New Zealand
  • Publisher Random House NZ
  • Imprint Random House New Zealand Ltd

Publishers Text

Al Brown can be counted on to find and share great New Zealand cuisine. In Go Fish Al combines his two great passions - cooking and fishing - and brings us more than 100 exceptional fish and shellfish recipes. Covering crustaceans, shellfish and fin fish of many varieties, Go Fish is the ultimate guide to sourcing and cooking fish. Showing passion and respect for our cuisine and delivering it with uncomplicated excellence, Al's recipes are all about simplicity, yet sophistication, character and sometimes an element of surprise. Stunningly photographed by Kieran Scott, Go Fish is the must-have cookbook for every New Zealand household. It takes us back to the simple days when a great meal could be had simply by casting your line from the dinghy. It's about getting back to the fundamentals of life, of enjoying the environment around us and making the most of what we have. Al Brown has loved fishing since he was young, from days fishing with his dad in the holidays, and he still loves nothing better than fishing with his mates or his kids.

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