Get Fresh With Al Brown: Stories and Recipes from Heartland New Zealand by Al Brown

  • Littleneck clam and crab chowder
    • Categories: Soups; American
    • Ingredients: clams; bacon; onions; celery; carrots; garlic; thyme; chilli flakes; fish stock; potatoes; kÅ«mara; cream; cooked crab meat; parsley oil
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  • ISBN 10 1869796950
  • ISBN 13 9781869796952
  • Published Nov 02 2012
  • Format Hardcover
  • Page Count 320
  • Language English
  • Countries New Zealand
  • Publisher Random House NZ
  • Imprint Random House New Zealand Ltd

Publishers Text

Al's delight in the landscape, food and people of ten stunning areas of New Zealand is plainly evident in this gem of a book. He explores the main farmers' market of each region and visits their key producers, works out a menu that epitomises that region and serves up iconic, delicious recipes. Including Northland, Coromandel, South Auckland, Hawkes Bay, Wairarapa, Marlborough, Canterbury, Central Otago, Dunedin and Riverton, he covers the country from north to south. Written in Al's characteristic jaunty style, there's about 60,000 words describing the delights of these places plus 30 wonderful recipes. There's cool design, great photos and a special extra - a CD of songs from local bands to play as you read the book and cook the recipes - to get you into the regional mood. AND the CD includes the wonderful Fat Freddy's Drop tune 'The Nod', the signature music of the TV show.

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