Cuisine Magazine, Sep/Oct 2013 (#160)

  • Chocolate orange cupcakes (page 36)

    from Cuisine Magazine, Sep/Oct 2013 (#160) Cuisine Magazine, Sep/Oct 2013 (#160) by Tarek Malouf

    • Categories: Cakes, small; Afternoon tea
    • Ingredients: caster sugar; oranges; all-purpose flour; cocoa powder; milk; icing sugar; butter; cream cheese; candied orange peel
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  • Published Sep 01 2013
  • Format Magazine
  • Language English
  • Countries New Zealand
  • Publisher ACP Publishing Pty Ltd

Publishers Text

Cuisine is the ultimate reward for people who love food, wine and good living. Inspire your taste buds with abundant new recipes in each issue, feast your eyes on the latest restaurant reviews and explore the latest releases of New Zealand and imported wines.