Paris Bistro Cooking by Linda Dannenberg

    • Categories: Soups; French; Vegetarian
    • Ingredients: onions; canned pumpkin purée; milk
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  • ISBN 10 0517574330
  • ISBN 13 9780517574331
  • Published Nov 01 1991
  • Format Hardcover
  • Language English
  • Countries United States
  • Publisher Random House

Publishers Text

The best home-style cooking in the world comes from the best bistros in Paris. Linda Dannenberg's Paris Bistro Cooking serves up 19 of the greatest, from the classic bistros to the deluxe, all-night, and neo-bistros -- each with its own special menus and romantic ambiance -- with more than 100 stellar recipes and 150 full-color photographs by Guy Bouchet

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