100 Best Vegetarian Recipes: Easy Meatless Dishes for Everyday Meals by Carol Gelles
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- ISBN 10 0470185503
- ISBN 13 9780470185506
- Linked ISBNs
- 9781118305584 eBook (United States) 1/13/2012
- 9781118305621 eBook (United States) 1/13/2012
- 9780544189195 eBook (United States) 8/30/2012
- 9781299904507 eBook (United States) 5/10/2014
- Published Apr 25 2008
- Format Hardcover
- Page Count 176
- Language English
- Countries United Kingdom
- Publisher John Wiley & Sons
- Imprint John Wiley & Sons Ltd
Publishers Text
This irresistible little book presents 100 essential vegetarian recipes--easy, delicious, wonderfully adaptable dishes that you're guaranteed to love, from Green and White Lasagna to Indonesian Vegetable Stew. Updating dishes from the author's classic, award-winning 1,000 Vegetarian Recipes, it's a must-have kitchen companion, whether you enjoy meatless meals occasionally or you are a devoted vegetarian.Other cookbooks by this author
- 1,000 Vegetarian Recipes
- 1,000 Vegetarian Recipes
- 1,000 Vegetarian Recipes
- 1,000 Vegetarian Recipes
- 1,000 Vegetarian Recipes
- 1,000 Vegetarian Recipes
- 100 Best Vegetarian Recipes
- 100 Best Vegetarian Recipes
- 100 Best Vegetarian Recipes
- 100 Best Vegetarian Recipes
- 1000 Vegetarian Recipes
- 1000 Vegetarian Recipes
- 1000 Vegetarian Recipes
- 101 Ways To Juice It: Luscious Recipes and the Best and Most Comprehensive Guide to Fruit and Vegetable Juicing
- AARP 1,000 Vegetarian Recipes
- AARP 1,000 Vegetarian Recipes
- AARP 1,000 Vegetarian Recipes
- The Complete Whole Grain Cookbook
- The Complete Whole Grain Cookbook
- Diabetes Cooking for Everyone: 250 All-Natural, Low-Glycemic Recipes to Nourish and Rejuvenate
- Diabetes Cooking for Everyone: 250 All-Natural, Low-Glycemic Recipes to Nourish and Rejuvenate
- Diabetes Cooking for Everyone: 250 All-Natural, Low-Glycemic Recipes to Nourish and Rejuvenate
- Juicer: Cookbook
- Something for Everyone: 150 Main Dish Recipes for Families that Include Vegetarians and Meat Eaters
- The Ultimate Diabetes Cookbook
- Wholesome Harvest: Cooking with the New Four Food Groups: Grains, Beans, Fruits, and Vegetables
- Wholesome Harvest: Cooking with the New Four Food Groups : Grains, Beans, Fruits, and Vegetables

