Grill to Perfection: Two Champion Pit Masters Share Recipes and Techniques for Unforgettable Backyard Grilling by Andy Husbands and Chris Hart and Andrea Pyenson

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  • ISBN 10 1624140424
  • ISBN 13 9781624140426
  • Linked ISBNs
  • Published Apr 01 2014
  • Format Paperback
  • Page Count 240
  • Language English
  • Countries United States
  • Publisher Page Street Publishing
  • Imprint Page Street Publishing Co.

Publishers Text

Veteran barbecue champions Andy Husbands and Chris Hart break the mold by offering a wide range of incredible new dishes for the grill - both coal and gas - that promise to wow family and friends with new taste sensations. This book is for the adventurous backyard griller tired of the same old sauces and craving new flavors. Andy and Chris take influences from lesser-known but delicious styles in the US. They introduce key international dishes like sweet Korean barbecue; spicy Sichuan chicken sticks and Caribbean jerk ribs. This is an incredible collection of grilling recipes - perfection hot off the grill. In this book, Chris and Andy serve up new and incredible backyard culinary adventures, the perfect gift for the outdoor cook in your neighborhood.

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