Desserts For Diabetics: More Than 125 Recipes For Delicious Traditional Desserts Adapted For Diabetic Diets by Mabel Cavaiani
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- ISBN 10 0399528172
- ISBN 13 9780399528170
- Published Oct 01 2002
- Format Paperback
- Language English
- Countries United States
- Publisher Perigee Books
- Imprint Perigee Books
Publishers Text
A new edition of the classic cookbook with 75 new and revised recipes...Life just got a whole lot sweeter for the 16 million American with diabetes.A unique collection of recipes for everything from chocolate cookies to banana cream pie. Includes updated and current food exchange lists from the American Diabetic Association.
Other cookbooks by this author
- Cholesterol-Free Cakes and Cookies: All-Time Favorite Recipes Adapted for a Low-Cholesterol Diet
- Desserts for Diabetics
- High Fiber Diabetic Cookbook
- Low Cholesterol Cuisine
- The New Diabetic Cookbook
- The New Diabetic Cookbook: More Than 200 Delicious Recipes for a Low-Fat, Low-Sugar, Low-Cholesterol, Low-Salt, High-Fiber Diet
- The New Diabetic Cookbook, Fifth Edition: More Than 200 Delicious Recipes for a Low-Fat, Low-Sugar, Low-Cholesterol, Low-Salt, High-Fiber Diet
- The New Diabetic Cookbook, Fifth Edition
