Cooking With David Burke by David Burke and Carmel Berman Reingold
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- ISBN 10 0394583434
- ISBN 13 9780394583433
- Published Sep 01 1995
- Format Hardcover
- Language English
- Countries United States
- Publisher Knopf
- Imprint Alfred A. Knopf
Publishers Text
True original at Park Avenue Cafe melds French country, American regional, great presentation. Color photos.Other cookbooks by this author
- The 7 Most Effective Ways to Jump-Start Your Diet
- California Cuisine
- Convection Oven Cookbook
- Convection Oven Cookbook
- Cuisinart Food Processor Cooking
- Cuisinart Food Processor Cooking
- Cuisinart Food Processor Cooking
- Cuisinart food processor cooking (A Delta book)
- The Cuisinart Food Processor Pate Cookbook
- David Burke's New American Classics: Brilliant Variations on Traditional Dishes for Everyday Dining, Entertaining, and Second Day Meals
- David Burke's New American Classics: Brilliant Variations on Traditional Dishes for Everyday Dining, Entertaining, and Second Day Meals
- David Burke's New American Classics
- The Microwave Convection Oven Cookbook
- Windows on the World: Wine and Food Book
