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Eat , Memory: Great Writers at the Table: A Collection of Essays from the New York Times by Amanda Hesser
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- ISBN 10 0393337464
- ISBN 13 9780393337464
- Published Feb 05 2010
- Format Paperback
- Language English
- Countries United States
- Publisher WW Norton & Co
Publishers Text
Amanda Hesser, editor
Memorable moments with food--collected by "one of the best of the young food writers" (Jeffrey Steingarten, Vogue food critic).
New York Times Magazine food editor Amanda Hesser has showcased the food-inspired recollections of some of America's leading writers - playwrights, screenwriters, novelists, poets, journalists--in the magazine. Eat, Memory collects the twenty-six best stories and recipes to accompany them.
Ann Patchett confronts her stubbornness in a heated argument she once had with her then-boyfriend, now husband, over dinner at the famed Paris restaurant Taillevent. Tom Perrotta explains how his long list of food aversions almost landed him in an East German prison. Gabrielle Hamilton finds that hiring a blind cook leads her into ethical terrain she wasn't prepared to navigate. And poet Billy Collins muses over his relationship with a fish he once ate.
Also included are stories by Chang-rae Lee, Patricia Marx, John Burnham Schwartz, George Saunders, Colson Whitehead, Kiran Desai, Pico Iyer, and Heidi Julavits, among others.
Other cookbooks by this author
- The Cook and the Gardener: A Year of Recipes and Writings for the French Countryside
- The Cook and the Gardener: A Year of Recipes and Writings from the French Countryside
- The Cook and the Gardener: A Year of Recipes and Writings from the French Countryside
- The Cook and the Gardener: A Year of Recipes and Writings from the French Countryside
- Cooking For Mr. Latte: A Food Lover's Courtship, With Recipes
- Cooking For Mr. Latte: A Food Lover's Courtship, With Recipes
- Eat, Memory: Great Writers at the Table: A Collection of Essays from the New York Times
- The Essential New York Times Cookbook: Classic Recipes for a New Century
- The Essential New York Times Cookbook: Classic Recipes for a New Century
- Food52 Cook in the Blank: The Fun, Easy Game That Takes You from Zero to Dinner
- The Food52 Cookbook: 140 Winning Recipes from Exceptional Home Cooks
- The Food52 Cookbook: 140 Winning Recipes from Exceptional Home Cooks
- The Food52 Cookbook, Volume 2: Seasonal Recipes from Our Kitchens to Yours
- The Food52 Cookbook, Volume 2: Seasonal Recipes from Our Kitchens to Yours
- Food52 Holiday Recipe & Survival Guide app
- Food52: A New Way to Dinner: A Playbook of Recipes and Strategies for the Week Ahead
- M. F. K. Fisher Among the Pots and Pans: Celebrating Her Kitchen
- M. F. K. Fisher Among the Pots and Pans: Celebrating Her Kitchen
