Atkins For Life Low-Carb Cookbook: More Than 250 Recipes For Every Occasion by Robert C. Atkins and Veronica Atkins and Stephanie Nathanson
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- ISBN 10 0312331258
- ISBN 13 9780312331252
- Published Nov 22 2004
- Format Hardcover
- Language English
- Countries United States
- Publisher Saint Martin's Press Inc.
- Imprint Saint Martin's Press Inc.
Publishers Text
Atkins for LIfe took the nation by storm, proving that doing Atkins is not just a fad diet, but instead, is a healthy lifestyle. With multiple weeks at the top of The New York Times bestseller list, this book made millions of new and long-term Atkins followers hungry for more recipes to complement their low-carb lifestyle. The Atkins for Life Low Carb Cookbook delivers by helping them learn how to cook and eat appropriately--and enjoyably--everyday, every meal, and every social situation for a lifetime.
Illustrated with more than 80 full-color photographs and including more than 250 brand-new recipes created primarily for the Pre-Maintenance and Lifetime Maintenance phases of Atkins, this cookbook is organized by occasion and situation, and then further divided into day-to-day meals, weekend meals, and entertaining. This book suits every lifestyle--from serious cooks to amateurs, and from cooks already familiar with low-carb cooking to those just adopting the program--these recipes are solid evidence that controlling carbs works in every situation, featuring:
- Part I: Day-to Day
Speedy Weekend Suppers, Kid-Friendly Fare, and One-Pot Meals - Part II: On the Weekend
Featuring Leisurely Brunch, Make-Ahead Meals, and Sumptuous Desserts - Part III: Entertaining
Menus for Special Occasions, Birthdays, Dinner Parties, COcktails, and Holiday Feasts - Sidebars and Insider Tips Throughout
Highlighting nutritional values, short cuts, tips and strategies, how to stock the Atkins kitchen, ideas for substitutions and accompaniments, and quick recipe basics for dressings, sauces, and pie crusts and more!
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