Biscotti & Other Low-Fat Cookies: 65 Tempting Recipes for Biscotti, Meringues, and Other Low-Fat Delights by Maria Robbins

  • Double almond biscotti

    from Biscotti & Other Low-Fat Cookies: 65 Tempting Recipes for Biscotti, Meringues, and Other Low-Fat Delights Biscotti & Other Low-Fat Cookies by Maria Robbins

    • Categories: Cookies, biscuits & crackers; Afternoon tea; Italian; Low fat
    • Ingredients: all-purpose flour; cornstarch; almond paste; almond extract; almonds
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  • Cherry vanilla biscotti

    • Aggie92 on December 23, 2016

      A vanilla lover's dream cookie. A bit spendy to make since you grind a whole (!) vanilla pod into the sugar. Made a few changes: Used brandy instead of kirsch and since I didn't have enough dried cherries I used 1/2 cup dried cherries, 1/2 cup dried cranberries, and 1/2 cup dried blueberries. And now I have Vanilla-Cherry Berry Biscotti. High altitude (6200') changes: omitted the baking soda.

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  • ISBN 10 0312167822
  • ISBN 13 9780312167820
  • Linked ISBNs
  • Published Sep 15 1997
  • Format Paperback
  • Page Count 160
  • Language English
  • Countries United States
  • Publisher Saint Martin's Press Inc.
  • Imprint Saint Martin's Press Inc.

Publishers Text

Low in fat and calories, crunchy, satisfying biscotti are the perfect cookie for today's "light" way of eating. Whether you dunk them in a steaming cup of coffee in a crowded cafe, savor them with wine by firelight, or relax in the afternoon with a plateful and a mug of hot tea, you'll want this outstanding collection of tempting delights.

Biscotti are easy to make, and Maria Robbins has developed more than 50 biscotti recipes that feature only the most tantalizing flavor combinations. Besides biscotti, this book also features an array of addictive meringue cookies that have no fat and fewer calories (only 15 to 20 calories per cookie), and a handful of savory low-fat cookies that contain no sugar. These soft, chewy mouthfuls will complement any cookie tray full of biscotti.

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