The Encyclopedia of Sandwiches: Recipes, History, and Trivia for Everything Between Sliced Bread by Susan Russo

  • All-in-one breakfast sandwich (page 3)

    from The Encyclopedia of Sandwiches: Recipes, History, and Trivia for Everything Between Two Slices of Bread The Encyclopedia of Sandwiches by Susan Russo

    • Categories: Sandwiches & burgers; Breakfast / brunch; Cooking for 1 or 2
    • Ingredients: waffles; eggs; cooked bacon; hash brown potatoes; maple syrup
    show

  • Show all Recipes...

Notes about this book

This book does not currently have any notes.

Notes about Recipes in this book

  • Sloppy Joe

    • GaryCooks on July 15, 2024

      I’ve always wanted to find a Sloppy Joe “just like the one mom made” when I was growing up. I think this is close (if I remember back 50 years correctly!). I made as stated, but skipped the Tabasco sauce. The consistency was perfect - firm and moist with just the right amount of sauce, not loose and soupy. Good flavor. I didn’t have hamburger buns, so I served it on toasted pita bread. It made a great lunch, served with my own recipe for coleslaw.

You must Create an Account or Sign In to add a note to this book.

Reviews about this book

  • Eats Well with Others

    This book is really a treasure trove for anyone who likes sandwiches. And even if you think you don't like sandwiches...it's just because you haven't seen this book.

    Full review
  • ISBN 10 1594747016
  • ISBN 13 9781594747014
  • Format Misc. format
  • Page Count 336
  • Language English
  • Countries United States
  • Publisher Not Avail
  • Imprint Not Avail


Other cookbooks by this author