The Brisket Book: A Love Story with Recipes by Stephanie Pierson

    • Categories: Main course; Vegetarian
    • Ingredients: onions; carrots; celery; tamarind; seitan; grape juice; miso paste; vegetable stock; caraway seeds
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Notes about this book

  • DKennedy on July 27, 2015

    My go to brisket recipe is referenced in this book, but the recipe is not included. It is Sara Moulton's recipe for Aunt Rifka's brisket.

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  • ISBN 10 1449406998
  • ISBN 13 9781449406998
  • Published Oct 04 2011
  • Format eBook
  • Page Count 224
  • Language English
  • Countries United States
  • Publisher Andrews McMeel Publishing
  • Imprint Andrews McMeel Publishing, LLC


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