The Whole Bowl - Gluten-Free, Dairy-Free Soups & Stews by Rebecca Wood and Leda Scheintaub

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  • ISBN 10 1581572913
  • ISBN 13 9781581572919
  • Published Feb 02 2015
  • Format Paperback
  • Page Count 128
  • Language English
  • Countries United States
  • Publisher Countryman Press
  • Imprint Countryman Press Inc.

Publishers Text

Gluten-free and dairy-free recipes and cookbooks abound these days, yet there's not been a great book exclusively about soups and stews. Now, James Beard Award winning author Rebecca Wood has teamed up with food writer and recipe developer Leda Scheintaub to develop a delicious and satisfying set of recipes to fill this gap. More than 50 recipes accompanied by beautiful photographs will fill those cold winter days with tasty, nutritious delights, ranging from staples like a hearty vegetarian stock that will be the base for many other soups to exciting new possibilities like Congee Five Ways or Quinoa Hokkaido Pottage. No winter's day should be without a delicious bowl of soup, and no cook should be without a copy of The Whole Bowl."

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