Vegetable Cookery: Including a Complete Set of Recipes for Pastry, Preserving, Pickling - Scholar's Choice Edition by John Smith
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- ISBN 10 1298227356
- ISBN 13 9781298227355
- Published Feb 18 2015
- Format Paperback
- Page Count 254
- Language English
- Countries United States
- Publisher Scholar's Choice
- Imprint Scholar's Choice
Other cookbooks by this author
- Confessions of a Butcher: Eat Steak on a Hamburger Budget and Save
- The Crow Farm Cookbook
- Fruits and Farinacea the Proper Food of Man
- Fruits and Farinacea the Proper Food of Man: Being an Attempt to Prove, from History, Anatomy, Physiology, and Chemistry, That the Original, Natural, and Best Diet of Man Is Derived from the Vegetable Kingdom
- Fruits and Farinacea the Proper Food of Man: Being an Attempt to Prove, from History, Anatomy, Physiology, and Chemistry, That the Original, Natural, and Best Diet of Man Is Derived from the Vegetable Kingdom - Primary Source Edition
- The Kitchen 46 Cookbook
