Good Cheap Eats Dinner in 30 Minutes or Less: Fresh, Fast, and Flavorful Home-Cooked Meals, with More Than 200 Recipes by Jessica Fisher

  • Chili stacks (page 17)

    from Good Cheap Eats Dinner in 30 Minutes (or Less!) Good Cheap Eats Dinner in 30 Minutes (or Less!) by Jessica Fisher

    • Categories: Stews & one-pot meals; Quick / easy; Main course; Cooking ahead; Mexican; Gluten-free
    • Ingredients: ground beef; onion; canned petite diced tomatoes; tomato sauce; chili powder; salt; dried oregano; ground cumin; corn tortillas; Monterey Jack cheese
    • Accompaniments: California winter salad
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Notes about this book

  • KCKB on December 09, 2022

    Black Bean Tortilla Casserole - easy and tasty. Next time we make it, I will add some garlic salt to the filling, and maybe a small can of corn.

  • jimandtammyfaye on April 16, 2022

    Greek Beef Wraps with Tzatziki Regularly repeated recipe. Double or triple the meat portion to keep in freezer for impromptu meals. Depending on Greek seasoning blend used, start with 1TBS and increase to taste.

Notes about Recipes in this book

  • Black bean tortilla casserole

    • KCKB on June 13, 2026

      Easy and tasty. Next time we make it, I will add some garlic salt to the filling, and maybe a small can of corn.

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