Slow Cooked: 200 Exciting, New Recipes for Your Slow Cooker by Miss South

  • Slow-braised beef shin (page 13)

    from Slow Cooked: Miss South's Easy, Thrifty and Delicious Recipes for Slow Cookers Slow Cooked by Miss South

    • Categories: Stews & one-pot meals; Main course; Cooking ahead
    • Ingredients: mace; mustard powder; beef shin on the bone; carrots; celery; whole star anise; Worcestershire sauce; Marmite; dark ale; onions
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Notes about this book

  • scolere on December 20, 2017

    Find some of Miss South's recipes on her blog : http://www.miss-south.com/.

Notes about Recipes in this book

  • Roast chicken

    • dawnelizabethtaylor on January 14, 2026

      Perfect, delicious and so easy! I halved the lemon (my preference) and added fresh herbs and garlic cloves. The chicken was so moist and quick and easy to take off the bone. Tomorrow I will continue and make chicken stock with the bones and juices and then chicken soup!

    • dawnelizabethtaylor on February 12, 2026

      Delicious recipe - but no lemon for me!

    • dawnelizabethtaylor on March 04, 2026

      Garden herbs and garlic cloves

    • dawnelizabethtaylor on April 15, 2026

      Used leftover garlic butter and spinach mix on top and nothing else. 5 hrs high. I don’t bother turning as it’s for the dogs and for stock.

    • dawnelizabethtaylor on April 30, 2026

      As always, for the dogs!

  • Chicken stock

    • dawnelizabethtaylor on March 05, 2026

      After slow cooking chicken I make this the following day. And then I make soup!

  • Black bean and squash stew with kale and barley

    • rooeats on December 10, 2023

      My black beans may have been stale but this was not edible after 10 hours (in instant pot on “normal” - left the stew on the counter overnight, cooked in slow cooker for another 4 hours then had to put in pressure cooker to get them edible!

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  • ISBN 10 1473501822
  • ISBN 13 9781473501829
  • Published Nov 06 2014
  • Format eBook
  • Page Count 272
  • Language English
  • Countries United Kingdom
  • Publisher Random House (Digital)
  • Imprint Ebury Digital

Publishers Text

In her first book, Miss South turns to one of her favourite kitchen appliances, her beloved slow-cooker, and shares 200 recipes for economical, adventurous food. Look forward to mouth-watering one pots, including Pulled Pork, Sausage Ragu, spicy Gumbo, Beetroot Orzotto and even easy Christmas Pudding. Her ideas include plenty of hearty stews, soups and curries, braises, pasta and rice dishes, and lots of meat-free ideas as well as foolproof recipes for slow-cooked chicken, pork, fish, seafood, lamb and beef dishes. There are scrumptious puddings, cakes, brownies and breads, simple jams, chutneys and relishes and easy side dishes and clever ideas for using up leftovers, all using your slow cooker. This is no-fuss, affordable, slow-cooker food at its best.

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