BBC Good Food Magazine, January 2016

  • Banana & custard cake

    Banana & custard cake (page 14)

    from BBC Good Food Magazine, January 2016 BBC Good Food Magazine, January 2016 by Cassie Best

    • Categories: Cakes, large; Frostings & fillings; Quick / easy; Afternoon tea; Dessert; Cooking for a crowd; Entertaining & parties; Winter
    • Ingredients: butter; light muscovado sugar; bananas; eggs; natural yogurt; vanilla bean paste; self-raising flour; custard powder; icing sugar; white chocolate; hundreds and thousands; sweets of your choice
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Notes about Recipes in this book

  • Normandy pork with apples & cider

    • Celia88 on January 18, 2023

      This is a slow cooker recipe.

  • Smoked haddock & wild mushroom traybake

    • Jane on May 06, 2018

      This was an OK dinner, not taking a huge amount of time and producing a decent dinner. But I didn't love it enough to repeat it. Admittedly I was going with the ingredients I had - regular mushrooms rather than wild and granary breadcrumbs rather than brioche. But I don't think even with those changes I would love this.

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  • Published Jan 01 2016
  • Format Magazine
  • Page Count 146
  • Language English
  • Countries United Kingdom

Publishers Text

Each issue is packed with over 100 recipes for everyday meals, easy entertaining and dishes from celebrity chefs. Every recipe is tested by the Good Food cookery team, and the team's tips will help you every step of the way. Plus, each month the TV section includes recipes from popular cookery programmes. Whether you are a beginner or want to create something new and exciting for every meal of the month - this is the magazine for you.