Recipe Shorts: Delicious Dishes in 140 Characters by Andrea Stewart

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    • Categories: Breakfast / brunch
    • Ingredients: bacon; brown sugar
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    • Categories: Egg dishes; Breakfast / brunch; Cooking for 1 or 2; Vegetarian
    • Ingredients: brioche; eggs
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    • Categories: Beverages / drinks (no-alcohol); Breakfast / brunch; Cooking for 1 or 2
    • Ingredients: frozen raspberries; apple juice; fresh ginger; ground cinnamon
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    • Categories: Breakfast / brunch
    • Ingredients: nutmeg; stale croissants; maple syrup
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    • Categories: Breakfast / brunch; Cooking for 1 or 2; Vegetarian
    • Ingredients: ricotta cheese; sourdough bread; pistachio nuts; honey
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    • Categories: Bread & buns, sweet; Quick / easy; Afternoon tea; Breakfast / brunch
    • Ingredients: all-purpose flour; currants; store-cupboard ingredients
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    • Categories: Cocktails / drinks (with alcohol); Cooking for a crowd; Entertaining & parties
    • Ingredients: melons; Prosecco wine; mint
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    • Categories: Beverages / drinks (no-alcohol); Breakfast / brunch; Cooking for 1 or 2
    • Ingredients: frozen fruit of your choice; almonds; tahini; almond milk
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    • Categories: Dips, spreads & salsas; Breakfast / brunch; Dessert; Vegetarian
    • Ingredients: mangoes; papayas; pineapple; limes; passionfruit; honey; mint; fresh ginger; yogurt
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  • Mediterranean avo toast
    • Categories: Breakfast / brunch; Cooking for 1 or 2; Mediterranean; Vegetarian
    • Ingredients: capers; multigrain bread; avocados; feta cheese; oregano
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    • Categories: Egg dishes; Breakfast / brunch
    • Ingredients: chorizo sausages; onions; cauliflower; spinach; poached eggs; sweet potatoes
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  • Mustard glzd sausages
    • Categories: Sauces for meat; Breakfast / brunch
    • Ingredients: sausages; Dijon mustard; honey
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    • Categories: Dips, spreads & salsas; Breakfast / brunch; Cooking for a crowd
    • Ingredients: radishes; cream cheese; limes; parsley; bagels
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  • Red pepper soup
    • Categories: Soups; Vegetarian
    • Ingredients: onions; canned tomatoes; roasted red peppers; vegetable stock; oranges; crème fraîche
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  • Meatball pho
    • Categories: Soups; Quick / easy; Cooking for 1 or 2; Vietnamese
    • Ingredients: meatballs; scallions; fresh ginger; chicken stock; rice noodles; spinach
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    • Categories: Soups; Vegan; Vegetarian
    • Ingredients: leeks; celery; garlic; paprika; corn; vegetable stock; French fried onions
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    • Categories: Soups
    • Ingredients: onions; garlic; garam masala; sweet potatoes; carrots; peanut butter; limes; chicken stock
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    • Categories: Salads; Side dish; Cooking for a crowd; Summer; Vegetarian
    • Ingredients: yellow zucchini; zucchini; Parmesan cheese; basil; lemons
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    • Categories: Dressings & marinades; Salads; Side dish; Picnics & outdoors; Greek; Vegetarian
    • Ingredients: tzatziki; radishes; oregano; thyme; iceberg lettuce
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    • Categories: Salads; Side dish; Vegan; Vegetarian
    • Ingredients: celery; ground coriander; fresh ginger; oranges; white balsamic vinegar
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    • Categories: Salads; Side dish; Vegan; Vegetarian
    • Ingredients: carrots; cumin seeds; dried cranberries; pumpkin seeds; parsley; cilantro; limes
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    • Categories: Grills & BBQ; Salads; Side dish; Entertaining & parties; Vegetarian
    • Ingredients: arugula; burrata cheese; peaches
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    • Categories: Salads; Side dish; Vegetarian
    • Ingredients: cooked freekeh; oranges; green olives; pomegranate seeds; feta cheese
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    • Categories: Dressings & marinades; Salads; Side dish; Picnics & outdoors; Vegetarian
    • Ingredients: dried mint; tahini; mayonnaise; yogurt; cooked new potatoes; parsley; mint
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    • Categories: Salads; Lunch; Main course; Cooking for 1 or 2
    • Ingredients: rice vinegar; mirin; jarred tuna in olive oil; black sesame seeds; scallions; avocados; pea shoots; pickled ginger
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Notes about Recipes in this book

  • Red pepper soup

    • Agaillard on January 25, 2021

      The recipe is purposedly very laconic which is evidently the concept here ("twitter recipe"). Nevertheless the soup was super good and comforting.. Served with goat cheese tartines, a dash of sour cream and olive oil and herbes de provence. I used two tomatoes, 3 peppers (red, yellow and green), and a red onion, which resulted in a very pleasant and bright red with orange undertones :)

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  • ISBN 10 190948766X
  • ISBN 13 9781909487666
  • Published Sep 01 2017
  • Format Hardcover
  • Page Count 160
  • Language English
  • Edition 1
  • Countries United States
  • Publisher Kyle Books

Publishers Text

Recipe Shorts is a collection of fast, fun, and easy recipes. Based on the premise of Twitter, the recipes are extra concise, written in 140 characters, or fewer. Some people think cooking is complicated and takes too much time, then resort to store-bought meals and takeout. This book aims to break down those barriers and show those that think cooking is too challenging how easy it can be. With chapters including Breakfast and Brunch, Soups and Salads, Superfast Suppers and Easy Entertaining, it is packed full of simple yet stunning ideas. Including recipes such as Jeweled Freekeh, Salmon Farfalle, Meatball Pho, Asparagus Bundles, and Baby Cheesecakes, you will be amazed how much information can be conveyed in so few words.



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