The Power of Pasta: A Celebrity Chef's Mission to Feed America's Hungry Children by Bruno Serato

    • Categories: Appetizers / starters; Small plates - tapas, meze; Italian
    • Ingredients: ahi tuna; caper juice; parsley; roasted red bell peppers; red onion; chili flakes; chili powder; avocado; salmon pearls
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Notes about this book

  • mjes on September 16, 2021

    Gnocchi with Gorgonzola cheese sauce (pg 181) makes a perfect pasta dish -simple and delicious.

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  • ISBN 10 1590794354
  • ISBN 13 9781590794357
  • Published Oct 10 2017
  • Format Hardcover
  • Page Count 256
  • Language English
  • Publisher SelectBooks

Publishers Text

The Power of Pasta is a beautifully illustrated four-color book by celebrity chef Bruno Serato. It is part memoir, part cookbook, and, above all, a work of advocacy on behalf of children and families facing poverty and homelessness as the founder of Caterina’s Club that feeds thousands of hungry children every day in Orange County.

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