Observer Food Monthly Magazine, May 7, 2017: Special Edition: 20 Best Brunch Recipes

  • Anna Jones’s cherry poppy seed waffles
    • Categories: Pancakes, waffles & crêpes; Breakfast / brunch; Vegetarian
    • Ingredients: cherries; honey; porridge oats; poppy seeds; yogurt; lemons
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  • Published May 07 2017
  • Format Magazine
  • Language English
  • Countries United Kingdom

Publishers Text

The Observer Food Monthly is a supplement to the British newspaper, The Observer. Published on the third Sunday of every month, comprises features on current food and drink issues, celebrity interviews and recipes. Writers include: Nigel Slater, Fuchsia Dunlop, Annie Bell, Sophie Dahl.