The Good Book of Nutrition: A Guide to Healthful Eating by American Cancer Society and Florida Cancer & Publix Supermarkets Sta

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  • ISBN 10 0871972239
  • ISBN 13 9780871972231
  • Published Dec 12 1987
  • Format Hardcover
  • Page Count 208
  • Language English
  • Countries United States
  • Publisher Barbara Sherman Stetson
  • Imprint Barbara Sherman Stetson

Publishers Text

First developed by the Florida Division of the American Cancer Society, this book was first sold to raise money for the state society. Because of immediate success, several other Cancer Society divisions reprinted the book for their fund-raising efforts. An attractive cover, outstanding 4-color food photographs, and the extensive wealth of information concerning diet and health add together to make this cookbook one of the most successful cookbooks ever published and sold.

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