Baking without Sugar by Sophie Michell
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- ISBN 10 1526729970
- ISBN 13 9781526729972
- Published Jul 19 2018
- Format Hardcover
- Page Count 104
- Language English
- Publisher White Owl
Publishers Text
The number of sugar intolerant people continues to grow year on year. In the UK, more than eight million people are affected and in the US, around 30% of the population cannot eat sugar. Worldwide, this figure is estimated at over 200 million!For many, this has meant giving up the treats and pastime they dearly loved. In this exciting new cookbook, acclaimed chef Sophie Michell shows that it is possible to bake tasty treats without using sugar. From tasty titbits to cakes that will make any afternoon tea, Sophie shows how using no or very little sugar doesn't have to make your baking any less delicious.
Featuring over forty recipes, Baking Without Sugar is the perfect addition for any health conscious baker's library.
Other cookbooks by this author
- Chef on a Diet: Eat Well, Lose Weight, Look Great
- Cook Yourself Thin: The Delicious Way to Drop a Dress Size
- Cook Yourself Thin: The Delicious Way to Drop a Dress Size
- Fabulous Food: Sexy Recipes for Healthy Living
- The Gorgeous Kitchen
- Irresistible: Beautiful Food - Beautiful Body
- Love Good Food: Easy-to-Cook, Stylish Recipes, Modern Flavours
- Total Greek Yoghurt Cookbook: Over 120 Fresh and Healthy Ideas for Greek Yoghurt
- Total Greek Yogurt Cookbook: Over 120 Fresh and Healthy Ideas for Greek Yogurt

