Pasta-topia: 60+ Slurp-tastic Recipes by Deborah Kaloper

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  • Spaghetti aglio e olio

    Spaghetti aglio e olio

    from Pasta-topia: 60+ Slurp-tastic Recipes Pasta-topia by Deborah Kaloper

    • Categories: Pasta, doughs & sauces; Main course; Italian; Vegan; Vegetarian
    • Ingredients: spaghetti; garlic cloves; dried chilli flakes; parsley
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  • ISBN 10 1925811204
  • ISBN 13 9781925811209
  • Published Sep 10 2019
  • Format Hardcover
  • Page Count 132
  • Language English
  • Countries Australia
  • Publisher Smith Street Books

Publishers Text

This boldly illustrated cookbook is about the world's most beloved and versatile noodle, so you can finally become a legitimate pasta master.

Circumnavigate the delicious world of pasta with this one-of-a-kind illustrated cookbook. California-born Deborah Kaloper lays down the law with more than sixty incredible recipes, from rustic Italian classics to New World fusions.

Each of the chapters is based on a pasta shape, namely: long pasta, short pasta, flat and ribbon-cut pasta, and so on. Satisfy the whole family with recipes for spaghetti and meatballs, traditional macaroni and cheese. Then experiment with the really long and fun-sounding Italian words: penne arrabbiata, mussels with fregola, gorgonzola gnocchi al forno, and many more.

Beautifully bold and detailed illustrations by Alice Oehr make this more than a cookbook--it's a work of pasta art. It's also the third in Alice and Deborah's Topia series, following Ramen-topia and Taco-topia.

Pick up a copy and join the cult of Pastafarianism now.

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