Apple: Recipes from the Orchard by James Rich

    • Categories: Breakfast / brunch; Vegan
    • Ingredients: jumbo rolled oats; mixed nuts of your choice; mixed seeds; ground cinnamon; ground ginger; nutmeg; vanilla extract; maple syrup; sharp apples; raisins
    show

Notes about this book

This book does not currently have any notes.

Notes about Recipes in this book

  • Classic Waldorf salad

    • lean1 on October 26, 2022

      Very tasty salad. Used 1/2 of dressing ingredients and added more greens. Perfect flavors for the season. This is a keeper. Will make again

You must Create an Account or Sign In to add a note to this book.

Reviews about this book

This book does not currently have any reviews.

  • ISBN 10 1784882321
  • ISBN 13 9781784882327
  • Linked ISBNs
  • Published Aug 08 2019
  • Format Hardcover
  • Page Count 224
  • Language English
  • Countries Australia, United Kingdom, United States
  • Publisher Hardie Grant

Publishers Text

Who doesn't love apples? Grown, harvested and eaten for centuries, apples play an important role in everyday life and are enjoyed in a huge variety of ways.

Author James Rich hails from apple country in Somerset, England, where his family own a cider farm. Apples, it could be said, are in his blood, this is a collection of over 90 of his best-loved recipes. Try your hand at a summery Crunchy apple, cherry and kale salad, a comforting Slow-roasted pork belly and pickled apple, and an Ultimate apple crumble, all washed down with a Cider and thyme cocktail. James uses whole apples as well as cider, apple juice, cider brandy and cider vinegar to add depth to his dishes

Apples can be delicate and complementary, floral and simple or they can be bold, sharp and stand out from the crowd. Set to the backdrop of his is family's stunning apple, Apple is a celebration of this humble fruit.


Other cookbooks by this author