Hemphill's Herbs: Their Cultivation and Usage by John Hemphill and Rosemary Hemphill
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- ISBN 10 1863021000
- ISBN 13 9781863021005
- Published Jan 01 1990
- Format Hardcover
- Page Count 128
- Language English
- Countries Australia
- Publisher Weldon Owen
Publishers Text
A beautifully written and illustrated guide to the establishing and developing of a home herb garden. The cultivating of each herb is fully described, together with photographs and fascinating details on its history and uses. Includes some recipes in which herbs are used.Other cookbooks by this author
- Cooking with Herbs and Spices
- Fragrance and Flavour: The Growing and Use of Herbs
- Fragrance and Flavour: The Growing and Use of Herbs
- Hemphill's Herbs for Health
- Hemphill's Herbs for Health
- Herbs: Their Cultivation and Usage
- Herbs: Cultivation and Usage
- Herbs for all Seasons
- Herbs for All Seasons
- Herbs For All Seasons
- HERBS FOR ALL SEASONS (PENGUIN HANDBOOKS)
- Look You Can Cook
- The Penguin Book of Herbs and Spices
- Rosemary Hemphill’s Herb & Spice Collection
- Rosemary Hemphill's Herb Collection
- Rosemary Hemphill's Herb Collection
- Rosemary Hemphill's Herb Collection
- Rosemary Hemphill's Spice Collection
- Rosemary Hemphill's Spice Collection
- Rosemary Hemphill's Spice Collection
- Spice and Savour: Cooking with Dried Herbs, Spices and Aromatic Seeds

