Cook's Illustrated Magazine Special Issue: Chicken Dishes Around the World (2020)

  • Filipino chicken adobo (page 3)

    from Cook's Illustrated Magazine Special Issue: Chicken Dishes Around the World (2020) Cook's Illustrated Magazine Special Issue

    • Categories: Dressings & marinades; Main course; Philippine
    • Ingredients: chicken thighs; soy sauce; canned coconut milk; apple cider vinegar; garlic; bay leaves; scallions
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  • Published Apr 06 2020
  • Format Magazine
  • Page Count 96
  • Language English
  • Countries United States
  • Publisher America's Test Kitchen

Publishers Text

This Special Issue contains more than 50 creative chicken recipes inspired by global cuisines, including comforting braised dishes such as Chicken Canzanese and Moroccan Chicken with Olives and Lemon, easy weeknight dinners like Mexican Skillet Chicken Fajitas and Indian-Style Chicken Curry, and modernized classics such as Chicken Kiev and Three-Cup Chicken. Best of all, our test cooks tested each recipe up to 100 times until they arrived at the best, most foolproof version.