Delicious Magazine (Aus), Dec 2020/Jan 2021 (#210): Bumper Issue!

  • Turkish Delight Pavlova with raspberry sherbet

    Turkish Delight Pavlova with raspberry sherbet (page 9)

    from Delicious Magazine (Aus), Dec 2020/Jan 2021 (#210): Bumper Issue! Delicious Magazine (Aus), Dec 2020/Jan 2021 (#210) by Phoebe Wood

    • Categories: Cakes, large; Frostings & fillings; Sauces for desserts; Dessert; Christmas; Australian; New Zealand
    • Ingredients: egg whites; caster sugar; white vinegar; Turkish Delight; dried rose petals; pistachio nuts; thickened cream; pure icing sugar; rosewater; raspberries; rosé wine; powdered citric acid; freeze dried raspberries
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  • Published Dec 01 2020
  • Format Magazine
  • Page Count 195
  • Language English
  • Countries Australia

Publishers Text

delicious. is a magazine that celebrates food and the people who produce it, from our favourite ABC TV chefs to passionate 'foodies' from around Australia and the rest of the world. Whether readers want a simple but delicious midweek meal or a more impressive dinner-party menu, we've got the recipes and tips they need.

A friendly, practical approach combined with authoritative recipes, as well as features, interviews and regular columns from well-known contributors, ensure that this is the magazine food lovers reach for every time.