Food Network Magazine, May 2021

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Spicy Paloma sunrise (page 10)

from Food Network Magazine, May 2021 Food Network Magazine, May 2021

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Categories: Cocktails / drinks (with alcohol)

Ingredients: grenadine syrup; tequila; grapefruit juice; limes; Fresno chiles; grapefruit soda; grapefruits

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Grilled pineapple fruit salad (page 10)

from Food Network Magazine, May 2021 Food Network Magazine, May 2021

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Categories: Dressings & marinades; Grills & BBQ; Salads; Breakfast / brunch; Side dish; Vegetarian; Vegan

Ingredients: light agave syrup; limes; pineapple; kiwifruits; mangoes; chile lime seasoning; mint; cilantro; basil

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Hot chocolate cinnamon rolls (page 10)

from Food Network Magazine, May 2021 Food Network Magazine, May 2021

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Categories: Bread & buns, sweet; Frostings & fillings; Afternoon tea; Breakfast / brunch

Ingredients: all-purpose flour; instant yeast; butter; eggs; unsweetened cocoa powder; ground cinnamon; confectioner's sugar; heavy cream

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Agave-glazed bacon (page 10)

from Food Network Magazine, May 2021 Food Network Magazine, May 2021

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Categories: Sauces for meat; Breakfast / brunch

Ingredients: bacon; light agave syrup; black peppercorns

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Rick Martinez’s mezcal old-fashioned (page 20)

from Food Network Magazine, May 2021 Food Network Magazine, May 2021

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Categories: Cocktails / drinks (with alcohol); Cooking for 1 or 2

Ingredients: mole bitters; mezcal joven; oranges

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Jarcuterie (page 27)

from Food Network Magazine, May 2021 Food Network Magazine, May 2021

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Categories: Appetizers / starters

Ingredients: hot sopressata sausages; pepper Jack cheese; Italian thin breadsticks; chili powder; spicy mixed nuts; stuffed pickled peppers

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Mango salmon ceviche (page 28)

from Food Network Magazine, May 2021 Food Network Magazine, May 2021

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Categories: Dressings & marinades; Appetizers / starters

Ingredients: salmon; limes; cilantro; rice vinegar; mangoes; avocados; green-skinned apples; sesame oil; sesame seeds

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Coconut-mango slaw (page 29)

from Food Network Magazine, May 2021 Food Network Magazine, May 2021

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Categories: Dressings & marinades; Salads; Side dish; Vegetarian; Vegan

Ingredients: mangoes; canned coconut milk; limes; coleslaw mix; roasted salted peanuts

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Mango-avocado salad (page 29)

from Food Network Magazine, May 2021 Food Network Magazine, May 2021

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Categories: Dressings & marinades; Salads; Side dish; Vegetarian

Ingredients: white onions; limes; orange juice; honey; green-leaf lettuce; mangoes; English cucumbers; avocados

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Mango-chile granita (page 30)

from Food Network Magazine, May 2021 Food Network Magazine, May 2021

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Categories: Ice cream & frozen desserts; Dessert; Gluten-free; Vegan

Ingredients: mango nectar; mangoes; limes; ancho chile powder

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Mango margarita (page 30)

from Food Network Magazine, May 2021 Food Network Magazine, May 2021

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Categories: Cocktails / drinks (with alcohol)

Ingredients: limes; tequila; orange liqueur of your choice; frozen mangoes

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Ginger-mango “nice” cream (page 31)

from Food Network Magazine, May 2021 Food Network Magazine, May 2021

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Categories: Ice cream & frozen desserts; Dessert; Vegan

Ingredients: bananas; mangoes; agave syrup; fresh ginger

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Mango rice pudding (page 31)

from Food Network Magazine, May 2021 Food Network Magazine, May 2021

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Categories: Baked & steamed desserts; Rice dishes; Quick / easy; Dessert

Ingredients: cooked white rice; milk; white chocolate chips; mangoes; dulce de leche; toasted coconut

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Mix & match stuffed peppers (page 32)

from Food Network Magazine, May 2021 Food Network Magazine, May 2021

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Categories: Stuffing; Main course

Ingredients: bell peppers; protein of your choice; vegetables of your choice; onions; tomato paste; canned diced tomatoes; mix-ins of your choice; grains of your choice; cheese; spices of your choice

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Whiskey sour (page 34)

from Food Network Magazine, May 2021 Food Network Magazine, May 2021

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Categories: Cocktails / drinks (with alcohol); Cooking for 1 or 2

Ingredients: bourbon; lemons; cocktail cherries

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Negroni cupcakes (page 38)

from Food Network Magazine, May 2021 Food Network Magazine, May 2021

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Categories: Cakes, small; Frostings & fillings; Afternoon tea; Dessert; Italian

Ingredients: all-purpose flour; ground cardamom; pink peppercorns; butter; granulated sugar; grapefruits; egg whites; confectioner's sugar; Campari; red gel food coloring; orange gel food coloring; oranges; orange sanding sugar

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Moscow mule cupcakes (page 38)

from Food Network Magazine, May 2021 Food Network Magazine, May 2021

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Categories: Cakes, small; Frostings & fillings; Afternoon tea; Dessert; American

Ingredients: all-purpose flour; ground ginger; butter; granulated sugar; crystallized ginger; eggs; limes; vanilla extract; confectioner's sugar; vodka

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Old-fashioned cupcakes (page 39)

from Food Network Magazine, May 2021 Food Network Magazine, May 2021

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Categories: Cakes, small; Frostings & fillings; Afternoon tea; Dessert

Ingredients: butter; all-purpose flour; nutmeg; ground allspice; smoked paprika; sour cream; oranges; eggs; light brown sugar; dark corn syrup; heavy cream; bourbon; Maraschino cherries

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Negroni (page 39)

from Food Network Magazine, May 2021 Food Network Magazine, May 2021

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Categories: Cocktails / drinks (with alcohol); Cooking for 1 or 2; Italian

Ingredients: gin; Campari; sweet vermouth; oranges

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Moscow mule (page 39)

from Food Network Magazine, May 2021 Food Network Magazine, May 2021

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Categories: Cocktails / drinks (with alcohol); Cooking for 1 or 2; American

Ingredients: vodka; limes; ginger beer (alcohol)

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Old-fashioned (page 39)

from Food Network Magazine, May 2021 Food Network Magazine, May 2021

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Categories: Cocktails / drinks (with alcohol); Cooking for 1 or 2

Ingredients: sugar cubes; Angostura bitters; bourbon; oranges; cocktail cherries

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Campfire mini cheesecakes [Keaton Ashton] (page 40)

from Food Network Magazine, May 2021 Food Network Magazine, May 2021

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Categories: Cheesecakes; Children & baby food; Dessert; Cooking ahead; American

Ingredients: cream cheese; eggs; unsweetened cocoa powder; graham cracker crumbs; mini marshmallows; caramel sauce; red candy melts; orange candy melts; yellow candy melts

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Curried smoked trout toasts (page 46)

from Food Network Magazine, May 2021 Food Network Magazine, May 2021

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Categories: Main course

Ingredients: red onions; red jalapeño chiles; curry powder; tomatoes; smoked trout; sourdough bread; black peppercorns; cilantro; mint; fennel; fennel fronds

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Grilled pork tacos with pineapple (page 46)

from Food Network Magazine, May 2021 Food Network Magazine, May 2021

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Categories: Quick / easy; Dressings & marinades; Grills & BBQ; Sandwiches & burgers; Main course; Mexican; Gluten-free

Ingredients: dried guajillo chiles; pineapple; oranges; black peppercorns; pork tenderloin; white onions; limes; cilantro; avocados; corn tortillas

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Spiced lamb chops with herbed mashed potatoes (page 47)

from Food Network Magazine, May 2021 Food Network Magazine, May 2021

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Categories: Main course; Gluten-free

Ingredients: lamb shoulder chops; black peppercorns; golden potatoes; lemons; scallions; dill; cilantro; ras el hanout; harissa paste

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