Notes about this book

Reviews about this book

• ISBN 10 3829011210
• ISBN 13 9783829011211
• Published Jul 30 1999
• Format Misc. format
• Language Spanish
• Countries United States
• Publisher Konemann
• Imprint Konemann

Publishers Text

Other cookbooks by this author

• 50 Classic Cakes
• 50 Party Pieces
• The Art of the Hamburger: Classic & Contemporary Burger Recipes, Plus Condiments & Accompaniments
• The Best Ever French Cooking Course: Classic Cuisine Made Easy in Over 200 Step-by-Step Recipes
• The Book of Dips and Salsas
• The Book of Dips And Salsas
• The Book of Stir-Fry Dishes
• Breakfast Bakes: Sweet and Savoury Recipes for Good Mornings
• Breakfast Bakes: Sweet and Savoury Recipes for Good Mornings
• Breakfast Bakes: Delicious Sweet and Savory Recipes for Good Mornings
• Chocoholic
• Chocoholic
• Chocolate (Simple Cookery Series)
• The Chocolate Cookbook: Simply Chocolate, Simply Irresistable
• The Chocolate Cookbook: Simply Chocolate, Simply Irresistible
• Chocolate Heaven
• Classic French Recipes for Special Occasions: Delectable Dishes for Elegant Entertaining
• Classic French Recipes for Special Occasions
• Classic Recipes of France: The Best Traditional Food and Cooking in 25 Authentic Regional Dishes
• Cocinar Chino en Wok - Cocina Creativa / Rustica
• The Complete Biscuit and Cookie Book
• Complete Cocktails and Finger Food: The Ultimate Book of Party Food, Drinks and Canapes
• Complete Cocktails and Finger Food: The Ultimate Book of Party Food, Drinks and Canapes
• The Complete Cookie Book
• The Complete Cookie Book: Creative and delicious ideas for making and decorating cookies
• The Cookie Lover's Cookbook
• The Cookie Lover's Cookbook
• Cookies: More Than 100 Irresistible Recipes
• Cooking with Chocolate
• The Cooks Bible
• The Cook's Bible: A Complete Step-by-Step Guide to Over 250 Cooking Techniques
• The Cook's Companion: A Complete Step-By-Step Guide To Over 250 Cooking Techniques
• The Cook's Companion: A Comprehensive Step-by-step Guide to Over 250 Cookery Techniques
• The Cook's Companion
• The Cook's Encyclopedia of French Cooking
• The Cook's Encyclopedia of French Cooking
• Cookshelf Rice & Risotto
• Dad's Best Loved Recipes
• Desserts: Classic and Original Recipes for 80 Dream Desserts
• The Encyclopedia of Desserts: The Complete Guide to Creating More Than 80 Cakes, Pies, Pastries, and More
• Finger Food: Delectable Dips, Nibbles and Bites for Perfect Parties
• Food and Cooking of the Mediterranean: Italy - Greece - Spain - France
• Food and Cooking of the Mediterranean: Italy - Greece - Spain - France
• Food and Cooking of the Mediterranean: Italy - Greece - Spain - France
• Food and Cooking of the Mediterranean: Italy - Greece - Spain - France
• Food and Cooking of the Mediterranean: Italy - Greece - Spain - France
• French: The Secrets of Classic Cooking Made Easy
• French: Delicious Classic Cuisine Made Easy
• French: The Secrets of Classic Cooking Made Easy
• French: Delicious Classic Cuisine Made Easy
• French Country Cooking: Simple and Authentic Dishes for the True Taste of France
• French Country Cuisine
• French Country Cuisine: Simply sensational dishes for every meal and every occasion
• French Family Cooking: 60 Traditional Recipes for Simple, Robust Food Using the Best Seasonal Procedure - Shown in 250 Step-by-step Photographs
• French Family Cooking: 60 Traditional Recipes for Simple, Robust Food Using the Best Seasonal Procedure - Shown in 250 Step-by-step Photographs
• French Food and Cooking
• The French Recipe Cookbook: Over 200 Authentic and Inspiring Dishes, Shown Step-by-Step
• The French Recipe Cookbook
• French: Delicious Classic Cuisine Made Easy
• Holiday Cocktails: A Connoisseur's Guide To Seasonal Cocktails
• Holiday Cocktails
• I Love Elvis Cookbook
• Mom's Best Loved Recipes
• New Jewish Cooking: The authentic cooking of modern and traditional recipes
• New Jewish Cooking (Global Gourmet Series): The Authentic Cooking of Modern and Traditional Recipes
• Party Pieces: 50 food ideas for successful parties
• Perfect Jewish: A Collection of Over 100 Essential Recipes
• Platos de Arroz
• Recipes from a French Kitchen
• Recipes From My French Grandmother: Authentic Dishes from a Classic Cuisine, with Over 200 Delicious Recipes
• Rice & Risotto
• Rice and Risotto
• Shake It Up - Fun Food - Cocktails - Canapes
• Shake It Up - Fun Food - Cocktails - Canapes
• Simple French Cooking: The Very Best of a Classic Cuisine Made Easy, with 200 Delicious and Authentic Dishes Shown Step by Step in More Than 750 Photographs
• Simple Tarts: Sweet And Savoury Recipes For All Occasions
• Simple Tarts: Sweet and Savoury Recipes for All Occasions
• Simple Tarts
• Simply French: Light, Fresh and Healthy Dishes from a Classic Cuisine
• Simply French: Light, Fresh and Healthy Dishes from a Classic Cuisine
• Step By Step Cooking with Chocolate: 50 Tempting Chocolate Recipes to Give & Enjoy
• Step by Step Irresistible Chocolate: 50 Tempting Chocolate Recipes to Give and Enjoy
• Step-By-Step Great Party Snacks
• Step-by-Step Irresistible Chocolate: 50 Tempting Chocolate Recipes to Give and Enjoy
• Taste of France
• Way To A Man's Heart: Romantic Recipes For Every Occasion
• What's Cooking: Jewish
• What's Cooking: Rice & Risotto
• Wok and Stir-Fry Dishes