Red-flannel Hash and Shoo-fly Pie: American Regional Foods and Festivals by Lila Perl and Eric Carle
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Notes about this book
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- Published Jan 01 1965
- Format Hardcover
- Page Count 288
- Language English
- Countries United States
- Publisher World Publishing Co.
Publishers Text
Red-Flannel Hash And Shoo-Fly Pie by Lila Perl delves into the history of American regional foods and cooking customs. There are a handful of typical regional recipes at the end of each section of the book. A fabulous history book for everyone who is interested in the art and lore of food. Linocut illustrations by Eric Carle- writer and illustrator of the Very Hungary Caterpillar!Other cookbooks by this author
- Hamburger Book
- The Hamburger Book: All about Hamburgers and Hamburger Cookery
- Hunter's Stew and Hangtown Fry, What Pioneer America Ate and Why
- Junk Food, Fast Food, Health Food: What America Eats and Why
- Junk Food, Fast Food, Health Food: What America Eats and Why
- Die kleine Raupe Nimmersatt - Unser Kochbuch
- My Very First Book of Food
- Slumps, Grunts, and Snickerdoodles: What Colonial America Ate and Why
- The Very Hungry Caterpillar at the Bakeshop: A Peek-Through Book with Raised Pieces
- The Very Hungry Caterpillar Eats Breakfast: A Counting Book (The World of Eric Carle)
- The Very Hungry Caterpillar Eats Lunch: A Colors Book (The World of Eric Carle)
- What Cooks in Suburbia

