The Hamburger Book: All about Hamburgers and Hamburger Cookery by Lila Perl
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- ISBN 10 081643106X
- ISBN 13 9780816431069
- Published Jan 01 1974
- Format Misc. format
- Page Count 128
- Language English
- Countries United States
- Publisher Seabury Press
- Imprint Seabury Press
Publishers Text
A history of man's use of ground meat through the centuries, accompanied by an international selection of twenty-two recipes.Other cookbooks by this author
- Hamburger Book
- Hunter's Stew and Hangtown Fry, What Pioneer America Ate and Why
- Junk Food, Fast Food, Health Food: What America Eats and Why
- Junk Food, Fast Food, Health Food: What America Eats and Why
- Red-flannel Hash and Shoo-fly Pie: American Regional Foods and Festivals
- Slumps, Grunts, and Snickerdoodles: What Colonial America Ate and Why
- What Cooks in Suburbia
