Forks Over Knives, Fall 2020

  • Quick grape pie filling (page 7)

    from Forks Over Knives, Fall 2020 Forks Over Knives, Fall 2020

    • Categories: Pies, tarts & pastries; Quick / easy; Fall / autumn; Vegan
    • Ingredients: seedless grapes
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  • Hearty purple cabbage soup

    • chezlarios on May 04, 2025

      Given the simple ingredients, this turned out much better than expected! It was actually quite delicious. I subbed cilantro for parsley, as I didn't have any of the latter on hand. I also paired it with saltine crackers topped with herb goat cheese, for a bit of extra calories (otherwise might not have been enough to fill me up). Worth repeating.

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  • Published Sep 01 2020
  • Format Magazine
  • Page Count 96
  • Language English
  • Countries United States
  • Publisher Meredith Corporation