Bon Appétit Magazine: October 2022

  • Pork chops with frisée-apple salad

    Pork chops with frisée-apple salad (page 14)

    from Bon Appétit Magazine: October 2022 Bon Appétit Magazine

    • Categories: Chutneys, pickles & relishes; Dressings & marinades; Quick / easy; Salads; Main course; Gluten-free
    • Ingredients: Fresno chiles; honey; bone-in pork chops; shallots; low-sodium chicken broth; frisée; Fuji apples
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  • Pork pepperpot

    • meggan on October 06, 2022

      This is so good! I didn’t have cassareap or molasses so I used 1/3 cup dark sweet soy sauce, minced medjool dates and 1/3 cup coconut aminos and a little Worcestershire.

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  • Published Oct 01 2022
  • Format Magazine
  • Page Count 98
  • Language English
  • Countries United States