Chocolatier, Vol. 1, No. 2

  • No-fuss chocolate sauce (page 3)

    from Chocolatier, Vol. 1, No. 2 Chocolatier, Vol. 1, No. 2

    • Categories: Sauces for desserts; Quick / easy
    • Ingredients: semisweet chocolate; heavy cream
    • Accompaniments: Velvety vanilla ice cream
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  • Published Jun 01 1984
  • Format Magazine
  • Page Count 98
  • Language English
  • Countries United States
  • Publisher Haymarket Group