The Book of Gingerbread: 50 Spiced Bakes, Houses, Cookies, Desserts and More by Helena Garcia

  • Gingerbread & salted caramel cupcakes (page 14)

    from The Book of Gingerbread: 50 Spiced Bakes, Houses, Cookies, Desserts and More The Book of Gingerbread by Helena Garcia

    • Categories: Cakes, small; Frostings & fillings; Sauces for desserts; Afternoon tea; Christmas; Winter
    • Ingredients: baking spread; eggs; self-raising flour; ground ginger; ground cinnamon; nutmeg; pecans; granulated sugar; double cream; unsalted butter; icing sugar; whole milk; vanilla extract; light brown Demerara sugar
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Notes about Recipes in this book

  • Gingerbread popcorn

    • CourtneyT on January 16, 2026

      I gifted this to multiple people last Christmas and everyone loved it. Quick, easy and delicious. Will definitely make again.

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  • ISBN 10 183783041X
  • ISBN 13 9781837830411
  • Published Oct 12 2023
  • Format Hardcover
  • Page Count 160
  • Language English
  • Countries United Kingdom
  • Publisher Quadrille Publishing

Publishers Text

The Book of Gingerbread conjures up inspiring recipes for cakes and bakes, cookies, desserts, drinks, and gingerbread houses. From everyday bakes like Maple and Ginger cupcakes, Sticky Toffee Gingerbread Pudding, and Ginger Spiced Banana Bread, to spooky creations such as Ginger Pumpkin Pie-thon, Baba Yaga's Hut, and a terrifying Gingerbread Demogorgon, Helena Garcia's inventive recipes take gingerbread flavors to new heights.

And what could be more festive than Gingerbread Trifle, Traditional Gingerbread Men (well, sort of), and a Gingerbread Pub dressed up for Christmas, all washed down with a warming Gingerbread Latte or (for the grown-ups) Gingerbread Eggnog. Featuring templates for the gingerbread houses and a beautiful photo for every recipe, The Book of Gingerbread will brighten up even the darkest evenings—and give you a tingle in your toes.

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